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Walnut Festival

Mid-february, every year, the Périgord walnut, which enjoys its own AOP (protected designation of origin), will come into the spotlight for a whole day with a flurry of activities for all ages, lectures for professionals and the general public, and the regional walnut oil competition.

 
This event is an opportunity to discover the Périgord walnut, the products prepared with it, the farmers who cultivate it, and all the other professionals connected to it.

 

The programme includes: The regional walnut oil competition, activities, children's games, cooking workshops and lectures.